The Lineup
Three ways to bring malt back
Small-batch, dairy-free, and vegan friendly. Start with the classic or go straight for chocolate.
The classic malt-shop flavor, exactly as you remember it, without a drop of dairy. Simple ingredients, made in small batches and freshly sealed.
Ingredients: Malted barley flour, organic oat milk powder (water, oats, enzymes), sugar, salt. Contains barley (gluten). Made without dairy and without soy.
Warm, cozy, and perfectly spiced. Our dairy-free malt base meets cinnamon, ginger, nutmeg, cloves, and allspice. Stir it into warm oat milk for a fall latte, blend it into a shake, or bake it into something cozy. Limited edition, available through November. Freshly sealed.
Ingredients: Malted barley flour, organic oat milk powder (water, oats, enzymes), sugar, pumpkin spice (cinnamon, ginger, nutmeg, cloves, allspice), salt. Contains barley (gluten). Made without dairy and without soy.
The same dairy-free malt base with deep chocolate folded in. It turns a plain glass of oat milk into something that tastes like a treat. Freshly sealed.
Ingredients: Malted barley flour, organic oat milk powder (water, oats, enzymes), sugar, cocoa, salt. Contains barley (gluten). Made without dairy and without soy.
